BAKERS & PASTRY CHEFS – FLEXIBLE TEMPORARY WORK | LONDON

Are you an experienced Baker or Pastry Chef looking for flexible work across London?

We are expanding our temporary team and would love to hear from professionals with experience in bakery, pastry, desserts or viennoiserie.

Opportunities are available across:

• Bakeries & patisseries

• Luxury hotels

• Restaurants

• Events & banqueting

• Private members’ clubs

• Contract catering

WE WANT TO HEAR FROM YOU IF YOU HAVE EXPERIENCE WITH:

• Artisan breads & sourdough

• Croissants & viennoiserie

• Cakes & desserts

• Pastries, tarts & petit fours

• Chocolate work

• Afternoon tea

• Restaurant or hotel pastry

• High-volume bakery or pastry production

We welcome applications from:

Bakers | Pastry Chefs | Pastry CDPs | Senior Pastry Chefs | Bakery Chefs

WHAT WE'RE LOOKING FOR

• Professional bakery or pastry experience

• Strong preparation and presentation skills

• Good food hygiene standards

• Reliability and a professional attitude

• Flexibility to work days, nights and weekends

FLEXIBLE WORK TO SUIT YOU

Choose temporary shifts around your availability, from occasional extra work to regular ongoing bookings.

Weekly pay | Flexible shifts | Excellent London clients | Immediate opportunities

Apply now and tell us whether your speciality is bakery, pastry – or both!

Kellan Group (including all of our brands, Berkeley Scott, RK and Quantica) are committed to promoting equal opportunities to people regardless of age, gender, religion, belief, race, sexuality or disability. We operate as an employment agency and employment business. You'll find a wide selection of vacancies on our websites